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Icing on the Cake: Food Idioms (A Multicultural Book) (Paperback)

Icing on the Cake: Food Idioms (A Multicultural Book) By Troon Harrison, Joyeeta Neogi (Illustrator) Cover Image
By Troon Harrison, Joyeeta Neogi (Illustrator)
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What does it mean to use your noodle?

Why would you spill the beans?

Idioms can be confusing, but they help you to understand English and are a lot of fun to learn

With clever multicultural illustrations, idiom meanings, and example sentences, Icing on the Cake explains common food idioms in a way that makes them easy to understand. It's a perfect book to build language skills while having fun

Icing on the Cake includes bonus material to support English language learners and promote culturally responsive teaching, such as links to:

This book is available in English and over 10 Bilingual editions.

Icing on the Cake is a great resource to teach students in culturally and linguistically diverse classrooms.

Product Details
ISBN: 9781951787042
ISBN-10: 1951787048
Publisher: Language Lizard, LLC
Publication Date: April 25th, 2020
Pages: 34
Language: English