• What should I read next?
  • When does the book group meet

Rakestraw Books "Live at Home!" with Dorie Greenspan & Claire Saffitz

WEDNESDAY, 1 DECEMBER 2021 at 5:30 PM (PT) / IN CONVERSATION WITH CLAIRE SAFFITZ

Dorie Greenspan, Baking with Dorie

We invite you to join us for a special virtual event with our favorite baker, Dorie Greenspan! She will be discussing baking, cookbooks, and more with her friend, cookbook author Claire Saffitz, on Wednesday, 1 December 2021 at 5:30 PM (PT). This event is FREE to attend, but advance reservation is essential. Please register HERE.

About Baking with Dorie:

Say "Dorie Greenspan" and think baking. The renowned author of thirteen cookbooks and winner of five James Beard and two IACP awards offers a collection that celebrates the sweet, the savory, and the simple. Every recipe is signature Dorie: easy--beginners can ace every technique in this book--and accessible, made with everyday ingredients. Are there surprises? Of course! You'll find ingenious twists like Berry Biscuits. Footlong cheese sticks made with cream puff dough. Apple pie with browned butter spiced like warm mulled cider. A s'mores ice cream cake with velvety chocolate sauce, salty peanuts, and toasted marshmallows. It's a book of simple yet sophisticated baking. The chapters are classic: Breakfast Stuff - Cakes - Cookies - Pies, Tarts, Cobblers and Crisps - Two Perfect Little Pastries - Salty Side Up. The recipes are unexpected. And there are "Sweethearts" throughout, mini collections of Dorie's all-time favorites. Don't miss the meringue Little Marvels or the Double-Decker Caramel Cake. Like all of Dorie's recipes, they lend themselves to being remade, refashioned, and riffed on.

Please order an autographed copy of Baking with Dorie below.

Event date: 

Wednesday, December 1, 2021 - 5:30pm

Event address: 

via Crowdcast.io
Danville, CA 94526
Baking With Dorie: Sweet, Salty & Simple Cover Image
$35.00
ISBN: 9780358223580
Availability: Usually Ships in 1-5 Days
Published: Harvest - October 19th, 2021